Lunch and Dinner Menu

DELIVERY HOURS: 11:00am to 2:30pm, Monday to Friday
Icoa weekly Dinner specials are available from 4pm - 7pm
*** Dinner items are in the red sections at the bottom of the page ***
All dinner to go orders need to be placed before 6:30pm
For pick up orders please call 945.1915

Kombucha - fruit drink ( ginger berry, mango, mint & raspberry pu'erh ) - $7.00

Fresh Green Juice - $5.00

Soup

Coconut & Lemongrass Broth (GF) (DF) - crab . scallions . bok choy . noodles . shiitake mushrooms . - $8.50

Vietnamese Pho (GF) (DF) - beef & mushroom broth . beef short rib . rice noodle. poached egg . cilantro . shi take mushrooms . scallions . purslane . mint . basil . hot sauce . - $16.00

Today’s Specials

Soup - Creamy Lentil ( with dairy & chicken stock ) - $6.50

- $9.50

Sandwiches and Wraps

The Impossible Burger (VG) (V) (DF) - The world's first 100% plant-based burger . sweet potato bun . homemade thousand island sauce . dill pickle . tomato . onion . lettuce . ketchup . pommes frites . - $16.00

The Bombay "Street Food" Burger (VG) (V) (DF) - Indian spiced potato patty in chickpea batter . peanut chutney . . lettuce . cilantro - jalapeno chutney . sesame bun . - $15.00

Egg Salad Sandwich - Mayonnaise, Tomatoes, Cucumber, lettuce - $7.50

Tuna Salad Sandwich - Mayonnaise, Relish, Tomato, Cucumber, lettuce - $7.50

Black Forest Ham & Brie Sandwich - Mayonnaise, Pineapple-Rosemary Salsa,Tomato, lettuce - $7.50

Roast Turkey Sandwich - Mayonnaise, Cucumber,Tomato, craberry chutney, lettuce - $7.50

Roast Chicken Sandwich - Pesto Mayonnaise, Tomato, Cucumber, lettuce - $7.50

Roast Beef Sandwich - Mayonnaise, Coleslaw, Swiss Cheese, Tomato, Cucumbers, lettuce - $7.50

Vegetarian Sandwich - Roasted Bell Peppers, Avocado, Feta Cheese, Olive Tappenade, Tomato, Cucumber, lettuce & Pesto Mayo - $7.50

Salmon Salad Sandwich - Tomato, Cucumber, lettuce, Lemon Dill Aioli - $7.50

Add Swiss Cheese - $2.50

Add Cheddar Cheese - $2.00

Add Cream Cheese - $2.00

Add Avocado - $3.00

Add Bacon - $4.00

Add Ham - $3.00

Add Pommes frites (VG) (GF) (DF) (V) - $5.00

Appetizers

Avocado Toast (DF) - avocado . crab salad . togarashi . chives . . poached egg . hollandaise sauce . - $12.00

Peruvian Shrimp (DF) (GF) - aji verde sauce . micro cilantro . chili . avocado . corn . - $12.50

Tuna Sashimi (DF) - ponzu . avocado . jalapeno . cilantro . sesame . - $12.50

KFC (VG) (V) (DF) - korean fried cauliflower. gochujang paste . . garlic . mirin . scallions . sesame . lime . - $10.00

Pork Buns "Taiwanese Gua Bao" (DF) - crispy pork belly . mustard greens . peanuts . hoisin sauce . - $12.00

Shi Take Mushrooms Buns (VG) (DF) - cucumber . scallions . shi take mushrooms . hoisin sauce . - $12.00

Steak Tartar - beef tenderloin . worcestershire sauce. cornichons . . onion . chives . capers . tabasco . capers . . mayonnaise . egg yolk . grilled brioche . - $15.00

Add Pommes Frites - $5.00

Bowl

Keenwah - organic red quinoa, kale, brussels sprout, sweet potato, hulled hemp seeds, pine nuts, pomegranate seeds, truffle lemon thyme vinaigrette - $10.00

Caesar - romaine lettuce, avocado, parmesan cheese, heirloom tomatoes, croutons, bacon, caesar dressing - $10.00

Healtyish - wild rice, avocado, beetroot, pumpkin seeds, rose radish, local purslane, feta cheese, spinach, heirloom tomatoes, watermelon, sunflower seeds, raspberry vinaigrette - $10.00

Earthy - roasted sunchoke, raisin, fennel, apple, sunflower seeds, arugula, frisee lettuce, spinach, hazelnut, wheat grass powder, ginger vinaigrette - $10.00

Thai - green papaya, red cabbage, thai basil, mint, cilantro, peanuts, purslane, sesame, chayote,fried shallots, scallions, daikon, carrot, nuoc cham sauce - $10.00

Add Lemon Thyme Roast Chicken Breast - $5.00

Add Poached Shrimp - $7.00

PASTA

Maine Lobster, Crab & Chive Ravioli - creamy lobster & saffron sauce . Parmesan cheese . - $16.00

Stewed Oxtail Agnolotti - oxtail dumplings . porcini mushroom cream sauce . . chives . parmesan cheese . - $16.00

MAIN COURSE

Miso Salmon (Main Course Salad) - green papaya . red cabbage . thai basil . mint . cilantro . peanuts . purslane . sesame . chayote . . fried shallots . scallions . carrot . nuóc châm sauce - $16.00

Dutch Kibbeling "Fish & Chips" (DF) - fried pieces of battered red snapper . spices . cornichons . tartar sauce . fries . lemon . - $16.00

Coq Au Vin (GF) (DF) - chicken . red wine . brandy . carrots . pearl onions . mushrooms . potatoes . - $18.00

Butter Chicken (GF) - tandoori chicken . spiced buttery tomato cream sauce . . steamed cumin rice . - $16.50

Lamb Rendang (GF) (DF) - indonesian curry . coconut . lemongrass . kaffir lime . . pickled cucumber . peanut . rice . - $20.00

Beef Stew "Boeuf à la Bourguignonne" (GF) (DF) - beef short rib . parisienne potatoes . carrots . pearl onions . mushrooms . thyme. - $18.00

Lamb Tagine - (DF) - apricot . prune . dates . almond . saffron .'lemon couscous . - $18.00

Malai Kofta (VG) (GF) - cottage cheese dumpling in spiced tomato cream sauce . shevid polow "persian dill rice". - $18.00

DESSERTS BY ICOA

Strawberry Lemon Custard Tart (VG) - whipped cream . almond crisp . - $6.50

Chocolate Hazelnut Mousse (VG) - chocolate mousse . hazelnut crunch . - $6.50

Opera Cake (VG) - chocolate ganache . almond sponge . coffee butter cream - $5.50

Carrot Cake (VG) - carrot walnut sponge . cream cheese frosting . - $5.50

Baked Vanilla Cheese Cake (VG) - vanilla . cream cheese . lemon . strawberries . - $5.50

Passion Fruit Mousse Cake (VG) - almond sponge . mascarpone . white chocolate . passion fruit . - $5.50

CHIPS

BBQ- 2 oz - $2.00

Salt & Vinegar - 2 oz - $2.00

Sour Cream & Chives - 2 oz - $2.00

BAKERY

Multigrain Loaf - $5.00

Whole Wheat Loaf - $4.00

Tuscan Loaf - $4.00

Tuscan Roll - $1.25

Ficelle - $3.50

Brioche Loaf - $5.00

Brioche Bun - $2.00

Brioche a Tete - $1.25

Cakes and Desserts

Please note that we have a different decoration for our 6 inches chocolate cake.

Peanut Butter Cookies - $2.00

Chocolate chip cookie - $2.00

Oatmeal Cookie - $2.00

Chocolate Eclairs - $4.00

Fruit Salad - $6.00

Vanilla Cheesecake - Slice - $5.50

Carrot Cake - Slice - $5.50

Passion Fruit Mousse - $5.50

Chocolate Cake - Slice - $6.00

Lemon Custard Tart - $6.00

Opera - $6.00

Hazelnut Chocolate Crisp - $6.50

Fruit Tart - $6.50

Passionfruit Mousse - 6" 4-8 ppl - Light, tangy & very refreshing. - $30.00

Opera - 6" 4-8 ppl - A classic French cake, layers of coffee butter cream, chocolate & almond sponge make this cake addictive. - $35.00

Hazelnut Chocolate Crisp - 6" 4-8 ppl - Light chocolate mousse layered on top of a crispy, crunchy hazelnut wafer base. - $35.00

Chocolate Cake - 6" 4-8 ppl - Rich chocolate butter cake layered with chocolate ganache & coated in Chocolate glaze. - $35.00

Passionfruit Mousse - 9" 12-24 ppl - $50.00

Opera - 9" 12-24 ppl - $55.00

Hazelnut Chocolate Crisp - 9" 12-24 ppl - $60.00

Chocolate Cake - 9" 12-24 ppl - $55.00

Carrot Cake - 9" 12-24 ppl - Moist carrot cake layered with cream cheese a classic. - $45.00

Vanilla Cheesecake - 9" 12-24 ppl - Pure vanilla bean flavor our cheesecakes to satisfy your cravings. - $45.00

Vanilla Caramel Buttercream - 9" 12-24 ppl - vanilla sponge cake with buttercream - $45.00

Chocolate Buttercream - 9" 12-24 ppl - chocolate sponge with chocolate buttercream - $45.00

Passionfruit Mousse - 1/2 sheet 30-60 ppl - $100.00

Opera - 1/2 sheet 30-60 ppl - $100.00

Hazelnut Chocolate Crisp - 1/2 sheet 30-60 ppl - $125.00

Chocolate Cake - 1/2 sheet 30-60 ppl - $125.00

Carrot Cake - 1/2 sheet 30-60 ppl - $80.00

Vanilla Caramel Buttercream - 1/2 sheet 30-60 ppl - $80.00

Chocolate Buttercream - 1/2 sheet 30-60 ppl - $80.00

Chocolate Cake - 1 sheet 60-100 ppl - $200.00

Passionfruit Mousse - 1 sheet 60-100 ppl - $200.00

Opera - 1 sheet 60-100 ppl - $200.00

Hazelnut Chocolate Crisp - 1 sheet 60-100 ppl - $250.00

Vanilla Caramel Buttercream - 1 sheet 60-100 ppl - $160.00

Chocolate Buttercream - 1 sheet 60-100 ppl - $160.00

Carrot Cake - 1 sheet 60-100 ppl - $160.00

BEVERAGES

Cold Beverages

Fruit Punch - $2.50

Diet Coke - $2.00

Bottled Ice Tea - Sweetened - $2.00

Fresh Orange Juice - $5.00

Coke - $2.00

Cranberry - $2.00

Sprite - $2.00

Iced Coffee Small - $4.00

Iced Coffee Large - $4.25

Bottled Water - $2.00

V8 Berry Blend - $2.00

V8 Strawberry Kiwi - $2.00

Cold Milk - $2.00

Gingerale - $2.00

Hot Beverages

Earl Grey Tea Forte - $3.50

English Breakfast Tea Forte - $3.50

Jasmine Green Tea Forte - $3.50

Citrus Mint Tea Forte - $3.50

Orange Pekoe Tea Forte - $3.50

Espresso - $2.75

Dbl Espresso - $4.00

Lattes - $4.25

Mocca - $5.00

Macciatto - $3.50

Cappuccino - $4.00

Coffee Americano - $3.00

Chai Latte - $4.50

Hot Chocolate - $4.00

Lg Coffee - $3.00

Sm Coffee - $2.50

Steamed Milk - $2.50

Extra Shot of Espresso - $1.00

Soy Milk Available

Vanilla Syrup - $1.00

Hazelnut Syrup - $1.00

Caramel Syrup - $1.00

Dinner Special - Wednesday 1st April - Stewed

Stewed Menu - Choose one (price per couple)

Sheppard's Pie - Beef Stew "Bœuf à la Bourguignonne" . beef short rib . mash potatoes . carrots . pearl onions . mushrooms . thyme . - $55.00

Lamb Tagine - apricot . prune . dates . almond . saffron . lemon couscous . - $55.00

Malai Kofta - cottage cheese dumpling in spiced tomato cream sauce . shevid polow "Persian dill rice". - $55.00

Stewed Bottle of Wine - Choose one (included in above price)

OYSTER BAY CHARDONNAY - green apple . peach . slight oak . New Zealand.

BERINGER FOUNDER'S ESTATE MERLOT - cassis . cherry . vanilla . spice . California . USA .

Dinner Special - Thursday 2nd April - Sushi

Sushi bento Box - 3 pieces salmon nigiri, 3 pieces hamachi nigiri, 3 pieces avocado roll, 3 pieces spicy tuna roll, 3 pieces soft shell crab tempura roll, Wasabi, pickled ginger, soy sauce, chopsticks - $20.00

Dinner Special - Friday 3rd April - Burger Bash

The Impossible Burger (Vegan) The world's first 100% plant-based burger - sweet potato bun . dill pickle . tomato . lettuce . thousand island sauce . fries . - $16.00

Dinner Special - Saturday 4th April - Thai

Thai Shrimp Curry "Messy but worth it" - shrimp in Thai red curry . bok choy . kaffir lime . Khao phat khai "Egg Fried Rice". - $18.00

Dinner Special - Sunday 5th April - Curry Night

Rogan Josh - Persian aromatic lamb stew . cumin rice . - $16.00

Dinner Menu

Soup

Coconut & Lemongrass Broth - (GF) (DF) . crab . scallions . bok choy . noodles . shi take mushrooms . - $8.50

Vietnamese Pho - (GF) (DF) . beef & mushroom broth . beef short rib . rice noodle. poached egg . cilantro . shi take mushrooms . scallions . purslane . mint . basil . hot sauce . - $16.00

Soup Du Jour - $6.50

Bowl

Keen-Wah - (VG) (GF) (V) (DF) . organic red quinoa . kale . brussels sprout . sweet potato . hulled hemp seeds . pine nuts . pomegranate seeds . truffle lemon thyme vinaigrette . - $10.00

Caesar - romaine lettuce . parmesan cheese . heirloom tomatoes . croutons . bacon . avocado . caesar dressing . - $10.00

Healtyish - (VG) (GF) . wild rice . beetroot . pumpkin seeds . rose radish . local purslane . feta cheese . spinach . heirloom tomatoes . watermelon . avocado . sunflower seeds . raspberry vinaigrette . - $10.00

Earthy - (VG) (GF) (V) (DF) . roasted sunchoke . raisin . fennel . apple . purslane . sunflower seeds . chive . spinach . hazelnut . wheatgrass powder . ginger vinaigrette . - $10.00

Thai - (DF) . green papaya . red cabbage . thai basil . mint . cilantro . peanuts . purslane . sesame . chayote . fried shallots . scallions . carrot . nuóc châm sauce . - $10.00

Add Lemon Thyme Roast Chicken Breast - (GF) - $5.00

Add Poached Shrimp (5 Pieces) - (GF) - $7.00

Add Pan Seared Salmon (4 Ounce) - (GF) (DF) - $6.00

Sandwich

Vietnamese Banh Mi Sandwich - (DF) . beef short rib . baguette . cilantro . pickled carrots & daikon slaw . sriracha sauce . - $12.50

Burger

The Impossible Burger - (VG) (V) (DF) The world's first 100% plant-based burger . sweet potato bun . homemade thousand island sauce . dill pickle . tomato . onion . lettuce . ketchup . pommes frites . - $16.00

The Bombay "Street Food" Burger - (VG) (V) (DF) . Indian spiced potato patty in chickpea batter . peanut chutney . lettuce . cilantro - jalapeno chutney . sesame bun . - $15.00

Add Pommes frites - (VG) (GF) (DF) (V) - $5.00

Appetizers

Peruvian Shrimp - (DF) (GF) . aji verde sauce . micro cilantro . chili . avocado . corn . - $12.50

Tuna Sashimi - (DF) . ponzu . avocado . jalapeno . cilantro . sesame . - $12.50

KFC - (VG) (V) (DF) . korean fried cauliflower. gochujang paste . garlic . mirin . scallions . sesame . lime . - $10.00

Pork Buns "Taiwanese Gua Bao" - (DF) . crispy pork belly . mustard greens . peanuts . hoisin sauce . - $12.00

Shi Take Mushrooms Buns - (VG) (DF) . cucumber . scallions . shi take mushrooms . hoisin sauce . - $12.00

Steak Tartar - beef tenderloin . worcestershire sauce. cornichons . onion . chives . capers . tabasco . capers . mayonnaise . egg yolk . grilled brioche . - $15.00

Add Pommes Frites - $5.00

PASTA

Maine Lobster, Crab & Chive Ravioli - creamy lobster & saffron sauce . Parmesan cheese . - $16.00

Stewed Oxtail Agnolotti - oxtail dumplings . porcini mushroom cream sauce . chives . parmesan cheese . - $16.00

MAIN COURSE

Miso Salmon - (Main Course Salad) . green papaya . red cabbage . thai basil . mint . cilantro . peanuts . purslane . sesame . chayote . fried shallots . scallions . carrot . nuóc châm sauce - $22.00

Dutch Kibbeling "Fish & Chips" - (DF) . fried pieces of battered red snapper . spices . cornichons . tartar sauce . fries . lemon . - $18.00

Kaeng Phet Kung - (GF) (DF) . prawns in thai red curry . khao phat khai "egg fried rice". - $24.00

Coq Au Vin - (GF) (DF) . chicken . red wine . brandy . carrots . pearl onions . mushrooms . potatoes . - $22.00

Butter Chicken - (GF) . tandoori chicken . spiced buttery tomato cream sauce . steamed cumin rice . - $18.00

Lamb Rendang - (GF) (DF) . indonesian curry . coconut . lemongrass . kaffir lime . pickled cucumber . peanut . rice . - $22.00

Beef Stew "Boeuf à la Bourguignonne" - (GF) (DF) . beef short rib . parisienne potatoes . carrots . pearl onions . mushrooms . thyme. - $22.00

Lamb Tagine - (DF) . apricot . prune . dates . almond . saffron . lemon couscous . - $22.00

Malai Kofta - (VG) (GF) . cottage cheese dumpling in spiced tomato cream sauce . shevid polow "persian dill rice". - $18.00

DESSERTS BY ICOA

Strawberry Lemon Custard Tart - (VG) . whipped cream . almond crisp . - $6.50

Chocolate Hazelnut Mousse - (VG) . chocolate mouse . hazelnut crunch . - $6.50

Opera Cake - (VG) . chocolate ganache . almond sponge . coffee butter cream - $5.50

Carrot Cake - (VG) . carrot walnut sponge . cream cheese frosting . - $5.50

Baked Vanilla Cheese Cake - (VG) . vanilla . cream cheese . lemon . strawberries . - $5.50

Passion Fruit Mousse Cake - (VG) . almond sponge . mascarpone . white chocolate . passion fruit . - $5.50

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